Nestle India launches Iron Fortified Noodles

30 May 2017 Evaluate

Nestle India has launched Iron Fortified Noodles as part of Simply Good 2020 commitment. MAGGI Masala noodles offer a powerful platform to address Iron deficiency through the iron fortified variant, which will provide for 15% of the RDA and is a small step towards addressing Iron deficiency. The company is exploring ways to fortify its mass consumption products to close the gap and contribute to the larger national objective.

Nestle India is a subsidiary of Nestle S.A. of Switzerland, a vibrant company that provides consumers in India with products of global standards.



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